Non-Stop Amusement Awaits as Mecha-Warriors Dominate the Ring

Wazzup Pilipinas!

A wild mix of non-human entities dominate the scene as AXN’s newest show BattleBots 6x60’ feature robots fighting for glory.

BattleBots show cases an action-packed tournament of machine versus machine inside the ring, each one meticulously designed and built by its creator. A decade after it was first aired, BattleBots is presented as a 6x60’ series with bigger and even better robots. Even the arena is a new and improved version of the original, allowing viewers to witness the action close up.As ten years has passed, viewers can expect to see more advanced creations and more even better opponent-crushing power. Each episode brings a real thrill and engages fans in the heat of the combat. Follow the series as new creators bring mecha-entities to life and fight for the coveted title.

The show is hosted by Sam Ponder, Chris Rose, Kenny Florian, and Faruq Tauheed. The judges are Jessica Chobot, Fon Davis, and Leland Melvin.

BattleBots 6x60’ airs Tuesdays-Thursdays at 8:50pm. first and exclusive on AXN

AXN is available on Cable Link Channel 38, Cignal Digital TV Channel 61, Global Destiny Cable Channel 61, Dream Channel 20, Gsat Channel 12, SKYCable Channel 49.

Luke Nguyen: Exploring Malaysia One Dish at a Time

Wazzup Pilipinas!

Planning to take your gastronomic experience to another level? Why not try these food trails in Malaysia and get to taste the best of Kuala Lumpur and Jakarta?


(Luke Nguyen’s Culinary Trip in Jakarta and Kuala Lumpur. Check on the best gastronomic stops in Malaysia and satisfy your Malaysian cuisine craving through this food trails.)

WHEN IN KUALA LUMPUR
Multi-hyphenate Luke Nguyen of Street Food Asia is giving you a quick and easy tour on the food stops in Malaysia. Luke continues his street food journey venturing into multicultural Kuala Lumpur, Malaysia. Luke meets his friend, Tana, in Brickfields which is filled with a variety of different Indian dishes. Tana escorts Luke to his favorite street food stalls where Luke tastes delicious sweet and savory treats, including the curry puffs said to provide the consumer with prosperity and happiness.

Luke then meets the famous Mr. Hung with a reputation for flying instant noodles nearly two stories high. Luke then heads to Ramal Food Junction where he visits Willy's Satay Stall, considered to be the best satay in Kuala Lumpur.

JAKARTA’S BEST

Luke continues unearthing different street foods in Kuala Lumpur starting at the central Jalan Imbi market. With the market already busy at 7:30am, Luke is lucky to meet a friend with a table where he's able to taste different dishes walking past him. Having reserved the table, Luke heads off to talk to some local stall-holders and fills his plate high with different tasty treats. Luke then meets Mr. Sou who has been cooking a hearty Pork Bone Soup with medicinal herbal properties for over 20 years. Luke learns from Grandma Lim who's perfected her noodle making skills for 40 years to the most delicious fresh Chinese-Malay dish.

Luke continues his street food adventure exploring Jakarta, Indonesia. Meeting up with his old friend, Derice, Luke unearths the delicious delicacies of Chinatown, finding the experience a melting pot of diverse cultural cuisines. Luke joins the locals beneath the tall city skyscrapers and uncovers a truly authentic Indonesian stall which serves every part of a chicken. During the busy lunch break, Luke joins the hustle and bustle, meeting local Hadi, and dines on a diverse range of dishes. Moving onto dessert, Luke visits a vendor selling a sweet snack that resembles his grandmother's hair.

Luke completes his street food journey in Jakarta, Indonesia where he visits a busy stall that's been serving a traditional Indonesian salad since 1961. Luke indulges in an Indonesian dessert, the sweet Martabak, known as the 'King of Street Food'. After exploring the streets of Jakarta for the best Nasi Goreng, Luke is put to work helping to cook and serve the largest 'wokful' of Nasi Goreng he's ever seen.

Learn more about Luke Nguyen’s culinary trip in Malaysia on Luke Nguyen’s Street Food Asia airing this Monday, August 25 at 9:25pm on TLC.


Channel 62 (Skycable), channel 53 (Destiny Cable), channel 29 (Cignal), channel 26 (Dream Sattelite TV), channel 32 (Sky Direct).

Poco Deli: Your Little Deli with Big Flavors

Wazzup Pilipinas!

Poco Deli, has a new branch located at One Parkade building  7th Avenue corner 28th street in Bonifacio Global City (BGC) in Taguig city.

Wazzup Pilipinas spent the evening with an awesome food tasting event organized by Zomato Philippines, the leading restaurant portal and community for foodies. Zomato also has a mobile app where you can order for home delivery.

As usual, I'm the earliest who arrived, and had to wait more than an hour for the other invited guests but that's alright because I prefer to be early than late which gives me a greater chance to talk with the owners or organizers of the event. Many opportunities comes my way whenever I'm punctual at events.

Poco Deli is your little neighborhood delicatessen known for the finest artisanal sausages and meats, select cheeses, imported wines, and great coffee. What they serve are my kind of meals if I want to go carnivorous for a food binge night munching on great meat complemented by their excellent cheese and wines selection. Needless to say, you'll encounter big flavors when you dine at Poco Deli.

They sell the meats so you can actually bring home these gastronomical wonders and be assured of quality handcraft deli. All branches, namely Kapitolyo, BGC, and Ayala Triangle, offer the same quality dishes they have been known for several years.

I would love to visit all of their branches especially the one in Kapitolyo, Pasig since that's the nearest branch to me. I would probably hot two birds in one stone by visiting also their coffee shop known for great coffee as well.