Wazzup Pilipinas!
There's more than just tapa at Rufo's Famous Tapa restaurant!
You can now find additional Sisig meals other than pork or chicken with the addition of bangus and beef varieties. Each meal is now available in a combo package that they call their "Sisigaw ka sa Sulit Sarap Sisig Silog" comes with garlic rice, fried egg and prawn flakes, for only P89 each. You may also add P10 only to get an additional iced tea for your drink.
My blogger friends and I were invited to try out the four Sisig Silog varieties at their Paseo Center, Paseo De Roxas branch, and were even served their iconic famous tapa with the sauce, and other viands like the Chopsuey and Tokwa't Baboy, , plus their three desserts namely Leche Plan, Creamy Fruit Fiesta and the Black Sambo.
No less than the owner himself, Paul izon Reyes, met with us to share the inspirational story of Rufo's which now has more than 20 branches nationwide plus a lot more scheduled to open soon. The restaurant is open 24 hours a day, 7 days a week, and accepts franchising for interested entrepreneurs who are interested to join the food industry.
Rocco Nacino, one of the popular actors in the Philippines, has ventured into the business by owning a branch located in Timog Avenue in Quezon City. The branch is said to be the biggest in floor space among all Rufo's Famous Tapa restaurants.