Wazzup Pilipinas!
Who doesn't want to go to Italy? Traveling in this 'bel paese' would always be welcomed any day of the year. I would quickly pack my bags carrying even just a few shirts and jeans just so I won't miss the chance of returning to this beautiful country. Given any opportunity to attend an event or special occasion, I will immediately drop everything that I'm doing just to experience Italy all over again.
Aside from their seemingly exquisite and sophisticated manner of speaking, the Italians are very much well-dressed and family-oriented. The passion and flair that Italians are known for are evident, not only in their culture and the arts, but in their cuisine as well. Italy has a rich culinary history that has been developed with a variety of influences. Antipastos and primos lovingly tease the palate ; secondos are savory, they immediately satisfy while dolces are decadent, you could not afford to miss a mouthful.
The delectable dishes of Italy come alive in Italianni’s new offerings collectively known as “Tastes of Italy.” Created by Bistro Corporate Chef, Josh Boutwood, these were inspired by the authentic flavors of the region using fresh ingredients. What’s more, they are available in big servings that are made for sharing, staying true to the Italian tradition of celebrating with family and friends over mounds of food on the dining table.