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Sunday, April 20, 2014

The Ambassador Classic Barbershop and Tattoo Co: Your Vintage Lifestyle Hub for Killer Haircuts and Tattoos


Wazzup Pilipinas! 

Wanting to get Inked and looking for a Killer Hairstyle? You can do both at the newest and coolest place in the Metro that will soon become the talk of the town. Escape the reality and travel back to the 1950's to experience the feeling to be classic again while having a hair cut or tattoo!

This is not a "kuwentong barbero" statement. You will really marvel with awe at their vintage seats and decors that will take you on a time travel adventure back in time when our great grandfathers do not have any Internet or social media yet to connect with their friends and neighbors. The barbershop was where everyone gathered to get the latest gossip about everything that's happening within the local neighborhood and nearby provinces. Your friendly neighborhood "barbero" would always have the nitty-gritty details about every rumor shared by his patrons during a hair cut or a shave.

Want to satisfy your curiousity? Head on over to The Ambassador Classic Barbershop and Tattoo Co. now! I bet these modern day barbers still do have lots of stories to tell.


The Ambassador Classic Barbershop and Tattoo Co. is a vintage-themed lifestyle hub, barbershop, tattoo parlor and antique shop rolled into one. They have the coolest services at a price that's very reasonable at a venue that's a blast of the past!


Women's Cook-Off at Robinsons Malls


Wazzup Pilipinas!

After a very successful “Wonder Mom Cook-Off,“ and “Let’s Get Cooking,“ at SM Food Court, Online Events Corporation, one of the pioneers in events management with over 18 years of experience in Marketing, would once again like to stage another exciting Direct-to-Consumer event entitled     WOMEN’S COOK-OFF!

Time: 1PM-6PM

Participants:
Women - food and culinary lovers

MALLS DATES:

Robinson’s Forum May 10, 2014
Robinsons Sta. Rosa to follow
Robinson’s Novaliches May 18, 2014
Robinson’s Metro East May 23, 2014
Robinson’s Starmill, Pampanga May 24, 2014
Robinsons Dasmariñas May 25, 2014
Robinsons Angeles to follow
Robinsons Lipa to follow
 

Saturday, April 19, 2014

Kyle Can Cook: Apple Cinnamon Fritters for Summer


Wazzup Pilipinas!

Filipino turon consists of a plantain wrapped like a spring roll and then deep fried -- sort of like banana lumpia. The Tagalog word turon comes from the Spanish turrón, a nougat confection that's a traditional dessert at Christmas. The most common turon filling is the saba variety of banana. Jackfruit is also added as a filling. The rolls may be dusted with brown sugar before frying.

Many have been revolutionizing the preparation of turon by not just using the popular banana as the main ingredient. There have been many variations by using other ingredients using different fruits, root crops, and other alternatives to the banana and jackfruit combination. Others have even made a "halo-halo" turon with ice cream on top.

I also thought of using apples as my main ingredient just like how they prepare the apple pies at a certain fastfood restaurant that is very popular with kids.

Well, the idea came to me when I saw the apples in the refrigerator being invisible to the members of my household. These apples were being ignored and I was worried they will just rot. I've also noticed mom has bought some lumpia wrappers so I decided to make a confection out of it.


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