Wazzup Pilipinas!
The mouth-watering Babi Guling or Roasted Suckling Pig could very well be the only photo I will post yet it will surely bring out an appetite in you.
It's one of the many dishes served during Balinese nights buffet at the Hyatt Regency Hotel for only until the 8th so be sure to drop by at Hyatt to indulge in a feast that's authentic Indonesian cuisines.
There's Assorted Krupuk or Indonesian crackers, Bebek Betutu or Roasted Duck Wrapped in Banana Leaves, Kol Sejuk (Shredded Cabbage, Bell Pepper, Shallot, with Chili Lime Dressing), Sate Buntel Sapi or Minced Beef Satay, Tambusan Be Pasih or Steamed Mackerel in Banana Leaves, Sate Ikan or Seafood Satay, Sate Lilit or Minced Seafood Satay, Sate Sapi or Beef Satay, or Sate Ayam or Chicken Satay, plus desserts found in Indonesia like Pisang Rai and Kue Wajik
Of course, add with it several other choices that has made buffet an awesome festive dining experience.
But you need to drop everything right now because the Balinese feast is only until September 8. Please see below for more photos from my dining experience at their Market Cafe restaurant. Warning: This is not yet a food review. It's just an announcement so you could immediately visit the Hyatt and get to dine on sensatinoal gastronomical delights straight from real Chefs from Indonesia.