Swensen’s Philippines Launches “The Ultimate Ricecream” for the Christmas Season

Wazzup Pilipinas!

With its goal of providing a variety of new products to its sundae choices, an international ice cream sundae shop that started in San Francisco, California, introduces “The Ultimate Ricecream Sundaes”, five new delectable sundaes to satisfy a broader spectrum of customers.

We were invited to try out the latest Swensen’s mouth-watering concoctions focus on all-time Filipino favourites namely, ripe mango and sticky rice. They now have five variants of the Mango flavored RiceCream servings.

Established in 1948, Swensen’s opened his first ice cream parlor in San Francisco, California. Since then, for 64 years, more than 180 flavors of ice cream have been created and enjoyed by both young and old.

Today, Swensen’s is not only very popular in the U.S., it is also fast-becoming a renowned brand in Thailand and Singapore. Swensen’s branches are located at the SM Mall of Asia and Eastwood Mall.

First on the list is the Mango Sensation, mango ice cream with pandan sticky rice and mango cubes topped with whipped cream, chopped almonds and mango sauce. Mango Sensation is served with coconut milk.

Another new offering is the Mango On-The-Go, mango ice cream in a cone with pandan sticky rice, whipped cream, chopped almonds, mango sauce, caramel syrup and mango cube.

Next is the Sticky Rice with Mango, mango ice cream with pandan sticky rice and mango cubes and topped with whipped cream, chopped almonds and mango sauce.

 

For those who cannot get enough of mango ice cream, the Mango Hurricane is for you. This wonderful product comes in five big scoops of mango ice cream with pandan sticky rice and mango cubes, topped with whipped cream, chopped almonds, and mango sauce. Mango Hurricane is served with coconut milk and mochi balls.

I ordered this one just to have the opportunity to take its picture, and of course to eat it as well because I can't seem to get enough of the Mango RiceCream!

 

Finally, Swensen’s is offering the Mango Breeze Boat ice cream which comes with two scoops mango ice cream with pandan sticky rice and mango cubes. Mango Breeze Float is topped with whipped cream, chopped almonds and caramel syrup, and served with mochi balls.

“In line with Swensen’s Philippines unending quest to satisfy every customer’s pallete, we continue to expand our list of sumptuous sundaes offerings in gourmet-quality and at reasonable prices,” Ace L. Azarraga, Marketing Manager of Swensen’s Philippines.

“By putting ‘The Ultimate Ricecream Sundaes’ in the numerous of sundae choices in Swensen’s Philippines, we are giving sundaes fanatics and lovers the opportunity to enjoy a different kind of ultimate sundae experience,” Azarraga said.

In celebration of the Ultimate RiceCream Sundae, the crew of Swensen's prepared an Oppa Gangnam Style dance number for the guest bloggers and customers of the branch.

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